Effect of environment fluctuations on biomass and allicin level in Allium sativum (cv. Harnas, Arkus) and Allium ampeloprasum var. ampeloprasum (GHG-L). (2017). Journal of Applied Botany and Food Quality, 90, 106-114. https://doi.org/10.5073/JABFQ.2017.090.013