Effects of 1-methylcylopropene (1-MCP) and Modifed Atmopshere Packing (MAP) on postharvest browning and microbial growth of loquat fruit. Journal of Applied Botany and Food Quality, [S. l.], v. 84, n. 2, p. 125, 2012. Disponível em: https://test.ojs.openagrar.de/index.php/JABFQ/article/view/1811.. Acesso em: 15 may. 2024.