Bioactive lipids, fatty acids and radical scavenging activity of Indian Celastrus paniculatus oil. Journal of Applied Botany and Food Quality, [S. l.], v. 83, n. 2, p. 157–162, 2012. Disponível em: https://test.ojs.openagrar.de/index.php/JABFQ/article/view/2143.. Acesso em: 15 may. 2024.