Ultrastructure of the onset of chilling injury in cucumber fruit. Journal of Applied Botany and Food Quality, [S. l.], v. 80, n. 2, p. 100–110, 2012. Disponível em: https://test.ojs.openagrar.de/index.php/JABFQ/article/view/2168.. Acesso em: 22 may. 2024.