Interactive effects of genotype and N/S-supply on glucosinolates and glucosinolate breakdown products in Chinese cabbage (Brassica rapa L. ssp. pekinensis). Journal of Applied Botany and Food Quality, [S. l.], v. 89, 2016. DOI: 10.5073/JABFQ.2016.089.036. Disponível em: https://test.ojs.openagrar.de/index.php/JABFQ/article/view/6648.. Acesso em: 17 may. 2024.