[1]
“Experimental field cultivation of in vitro propagated high-yield varieties of Tropaeolum majus L”., J. Appl. Bot. Food Qual., vol. 82, no. 1, pp. 55–59, Nov. 2012, Accessed: May 19, 2024. [Online]. Available: https://test.ojs.openagrar.de/index.php/JABFQ/article/view/2080