[1]
“Variability of alkaloid content in Papaver somniferum L”., J. Appl. Bot. Food Qual., vol. 82, no. 2, pp. 103–107, Nov. 2012, Accessed: May 18, 2024. [Online]. Available: https://test.ojs.openagrar.de/index.php/JABFQ/article/view/2087