Preliminary study of Armenian grapevines phenolic contents

Authors

  • K. Margaryan Department of Genetics and Cytology, Yerevan State University, 0025, 1 Alex Manoogian Yerevan, Armenia
  • R. Aroutiounian Armenian Academy of Viticulture and Wine-Making, Yerevan, Armenia
  • G. Melyan Armenian Academy of Viticulture and Wine-Making, Yerevan, Armenia
  • O. Failla Department of Agricultural and Environmental Sciences, University of Milan, Milan, Italy

Keywords:

phenotyping, polyphenols, Folin-Ciocalteu method

Abstract

Research Note

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Published

2015-08-17

Issue

Vol. 54 (2015): Vitis (Special Issue)

Section

Article

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