Vol. 57 No. 1 (2018): Vitis

Article

• Vitis vinifera L. germplasm diversity: a genetic and ampelometric study in ancient vineyards in the South of Basilicata region (Italy)

  T. Labagnara, C. Bergamini, A. R. Caputo, P. Cirigliano

  1-8

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• Study on current status and climatic characteristics of wine regions in China

  Xueqiu Wang, Xilin Xie, Ning Chen, Hua Wang, Hua Li

  9-16

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• Multi-annual comparisons demonstrate differences in the bunch rot susceptibility of nine Vitis vinifera L. 'Riesling' clones

  D. Molitor, B. Biewers, M. Junglen, M. Schultz, P. Clementi, G. Permesang, D. Regnery, M. Porten, K. Herzog, L. Hoffmann, M. Beyer, B. Berkelmann-Löhnertz

  17-25

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• Assessment of ‘hen and chicken’ disorder for marketable yield estimates of table grape using the ‘Berry Analysis Tool’

  K. C. Dahal, S. P. Bhattarai, A. Kicherer, D. R. Oag, K. B. Walsh

  27-34

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• Regulation of cluster compactness and resistance to Botrytis cinerea with β-aminobutyric acid treatment in field-grown grapevine

  M. Kocsis, A. Csikász-Krizsics, B. É. Szata, S. Kovács, Á. Nagy, A. Mátai, G. Jakab

  35-40

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