Nutritional compositions in roots, twigs, leaves, fruit pulp, and seeds from pawpaw (Asimina triloba [L.] Dunal) grown in Korea. Journal of Applied Botany and Food Quality, [S. l.], v. 91, p. 47–55, 2018. DOI: 10.5073/JABFQ.2018.091.007. Disponível em: https://test.ojs.openagrar.de/index.php/JABFQ/article/view/8466.. Acesso em: 4 may. 2024.